1.
“Cost-based”
pricing strategy: pricing a brand based on achieving a
given margin over and above costs of
manufacturing, marketing and distribution. Often
associated with sales- or production-led organizations;
tends to encourage a mechanistic approach to cost
control and pricing. Examples:
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- Cost-Plus:
Price = full cost + mark-up (as a % of
full cost)
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- Break-Even
Analysis: Price
= variable costs + fixed costs / quantity.
This formula does not depend on any cost
controlling technique (Full Cost or Direct
Cost); it provides a useful decisional support
for different marketing strategies, taking
into account return on investments.
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- Mark-Up:
Price = direct cost + mark-up (as a % of
direct cost). This technique is to be
preferred to Cost-Plus for products with a
relevant percentage of direct costs on total
costs.
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2. “Competition-based”:
pricing strategy based on the competitive strategy and on
“attack/defense moves” of competitors against
a given brand. Often associated with
“competitive intelligence-led” organizations; characterized
by an “against-someone” positioning.
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- Pure
Parity: Price
= Price of a chosen competitor. Typical
strategy of “price takers” who set price
equal to one of the “price makers” and
align constantly to it. This can also be a
pricing strategy for specific channels, e.g.: vending;
impulse
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- Dynamic
Parity: Given
a chosen competitor, the gap with its price is
kept constant in time, in order not to change
competitive positioning in the consumer
perception. This is most common amongst
category leaders and the #2 brand, and is
usually expressed as an index, i.e.:
#2 brand will aim for 90% of the category
leader’s price.
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- Premium
Pricing Strategy: Price
is always above the average of competitors,
allowing a precise positioning of high
perceived price and high perceived benefits.
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- Discount
Pricing Strategy: Price
is always below the average of competitors,
allowing a precise positioning of low
perceived price and low perceived benefits.
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3. “Value-based”:
pricing based on value of a brand as perceived by
the consumer. Value perceived by consumer may have
little to do with the cost of manufacturing,
marketing or distribution. Often associated with
marketing-led organizations, tends to focus organizations
on maximizing the value creation process. Some
sample techniques:
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- Elasticity:
The
price decision results from the calculation of
the sensitivity of volumes to price changes.
By simulating different price scenarios it is
possible to set the optimal price to the one
maximizing expected revenues and profits.
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- Conjoint
Analysis:
the consumer quantifies the economic value of
the perceived utility for each product
attribute, making it possible to determine the
ideal pricing of each product configuration.
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- Buy-Response:
Price
comes out from market research estimating the
consumer’s intention to buy at different
price levels. The outcome is a quantification
of perceived value.
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